Benefits Of Coconut Oil

Uses and Benefits of Coconut Oil

Introduction

Coconut oil is more than just a kitchen staple. It’s now a favourite in skincare, hair care, and even natural wellness.

People use it to moisturize dry skin, smooth frizzy hair, and cook healthy meals. You’ll find it in everything from lip balms to coffee. Its rise in popularity is no surprise—the benefits of coconut oil are both real and wide-ranging.

But why is coconut oil so powerful?

The secret lies in its makeup. It’s rich in medium-chain fatty acids like lauric acid, capric acid, and caprylic acid. These support your metabolism, protect against harmful microbes, and help reduce inflammation. This makes coconut oil a strong choice for both eating and topical application.

We’ll show you 10+ surprising coconut oil uses—from skincare to smoothies. Some will be familiar. Others might completely change the way you use oil.

If you want the best results, go for virgin coconut oil or cold-pressed coconut oil. These types keep more nutrients intact, which is great for your skin and hair.

There’s also ongoing debate. Some experts worry about its saturated fat content and its effect on heart health. That’s why moderation matters—even with natural products.

So, is coconut oil good for you?

Let’s explore the facts, the fun, and the many ways it can fit into your life.

What is Coconut Oil?

Coconut oil is a natural oil made from the meat of mature coconuts. These coconuts come from the tropical palm tree Cocos nucifera. Although called a nut, a coconut is actually a fruit known as a drupe.

This oil has a long history. It’s been used in Southeast Asian and tropical cultures for cooking, skincare, and health remedies.

Coconut oil is solid at room temperature. It melts into a clear liquid when heated above 24°C (76°F). It has a smooth texture, a white colour, and a mild coconut scent. Its stability makes it great for storage, even without refrigeration.

There are several types of coconut oil:

  • Virgin coconut oil is unrefined and rich in natural nutrients.
  • Cold-pressed coconut oil keeps its antioxidants and medium-chain fatty acids like lauric acid.
  • Refined coconut oil is more processed but better for high-heat cooking.
  • Fractionated and hydrogenated oils are often used in beauty and personal care products.

Coconut oil is made in different ways. These include cold pressing, fermentation, wet milling, centrifugation, and solvent extraction. Each method affects the oil’s texture, purity, and use.

Traditionally, coconut oil is known for its many uses. It works as a cooking oil, a skin and hair moisturizer, and even a natural deodorant. It’s also common in oil pulling, an oral health practice that supports gum care and fresh breath.

This oil contains medium-chain triglycerides (MCTs) like caprylic acid, capric acid, and lauric acid. These give it antimicrobial and anti-inflammatory benefits. That’s why it’s used for eczema, dry skin, and even acne treatment.

However, some experts warn against its high level of saturated fat. There are debates about how it affects heart health and cholesterol levels. So, while coconut oil offers many benefits, it’s best to use it in moderation.

Nutritional Profile & Fatty Acid Composition

Coconut oil is high in calories. One tablespoon gives about 120 calories, mostly from fat. But this fat isn’t ordinary—it’s made of medium-chain triglycerides (MCTs).

These MCTs include lauric acid, caprylic acid, and capric acid. They break down faster than long-chain fats. This means your body can use them as energy quickly.

That’s why coconut oil is popular in keto diets. It helps boost energy and may support brain health. Many people also use it for weight control.

Coconut oil also has some nutrients. It contains small amounts of vitamin E, vitamin K, and iron. These help fight free radicals and support skin health.

In virgin coconut oil and cold-pressed coconut oil, you'll also find antioxidants like polyphenols and flavonoids. These add more value to both skin and heart care.

But there’s a catch. Coconut oil is over 80% saturated fat. Some say it raises good cholesterol (HDL). Others warn it could raise bad cholesterol (LDL), too.

So, use it in moderation. The benefits of coconut oil are real—better skin, faster energy, and natural healing. But it's still important to balance it with other healthy fats.

Types of Coconut Oil

Types of Coconut Oil

Coconut oil comes in more than one form. Each type has its own benefits, texture, and best use.

Virgin vs. Refined Coconut Oil

Virgin coconut oil is made from fresh coconut meat. It’s usually cold-pressed and keeps its natural scent. It contains lauric acid, medium-chain fatty acids (MCFAs), and antioxidants. These help with skin nourishment, oil pulling, and topical application.

Refined coconut oil is made from dried coconut, also called copra. It goes through extra processing and loses its scent. It’s better for cooking at high heat but may not be as rich in nutrients.

Cold-Pressed vs. Hydrogenated

Cold-pressed coconut oil is made without heat. This method keeps most of its natural compounds, like capric acid and polyphenols. It's often used in natural skin remedies, hair masks, or as a moisturizer.

Hydrogenated coconut oil is processed to stay solid longer. But this process may add trans fats, which can affect cholesterol levels. For heart health and skincare, cold-pressed is the better option.

Fractionated Coconut Oil

Fractionated coconut oil is a liquid version. It contains mostly caprylic and capric acids. It's light, absorbs fast, and doesn’t clog pores. That makes it ideal for skincare oils, massage, or natural remedies.

You’ll often find this type in products for acne, eczema treatment, and anti-ageing care.

Which One Should You Use?

Choose based on your need:

  • For cooking, go with refined coconut oil.
  • For skin or hair care, choose virgin or cold-pressed coconut oil.
  • For a non-greasy feel, use fractionated coconut oil.

Each type supports different benefits of coconut oil, from cooking to skincare. Understanding the differences helps you use it better—and safer.

Where It Comes From

Coconut oil comes from the white meat inside mature coconuts. These grow on Cocos nucifera, a tropical palm tree found in warm, coastal areas.

The top producers of coconut oil today are the Philippines, Indonesia, and India. In these places, coconut oil is part of daily life. People use it for cooking, religious events, and traditional wellness.

In the past, people used the whole coconut. They grated it, pressed it, and used the milk and oil for skin, hair, and meals. Over time, the process changed. Today, we extract and refine oil in different ways—like cold-pressing or wet milling.

Coconut oil has gained global fame, but in many cultures, it has always been a natural remedy. It was used for dry skin, scalp care, and oil pulling. It was also used to make food more flavorful.

The oil is rich in medium-chain fatty acids such as lauric acid, capric acid, and caprylic acid. These give it strong antimicrobial and anti-inflammatory effects.

You’ll find different types of coconut oil—virgin, refined, cold-pressed, and fractionated. Each has a unique purpose, whether for cooking or skincare.

Understanding where coconut oil comes from helps you see why it’s so powerful—and why it’s been trusted for centuries.

Health & Wellness Benefits of Coconut Oil

Health and Benefits of Coconut Oil

Coconut oil is more than a cooking ingredient. It offers several health and wellness benefits that are backed by research.

Here’s how it can help your body and mind:

1. Boosts Metabolism

Coconut oil contains medium-chain fatty acids like lauric acid. These fats help your body burn more calories. They also support fat loss and boost energy.

2. Provides Quick Energy

MCTs in coconut oil turn into energy fast. That’s why it’s great for people on keto diets or athletes needing a quick boost. Many people add it to coffee or smoothies for this reason.

3. Keeps You Full Longer

Coconut oil may reduce hunger. MCTs make you feel full, which can help with weight management. You may eat less without even trying.

4. Improves Oral Health (Oil Pulling)

Oil pulling with cold-pressed coconut oil helps clean your mouth. It reduces plaque and fights bad breath. It may also help with gum health and prevent oral thrush.

5. Fights Bacteria and Fungi

Coconut oil has antibacterial, antiviral, and antifungal properties. It can help with eczema, minor cuts, and skin infections. It’s also used to soothe scalp issues and dandruff.

6. Helps with Seizure Control

MCT oil, found in coconut oil, supports some epilepsy treatments. It’s used in ketogenic diets to reduce seizures, especially in children.

7. May Support Brain Health

Some studies suggest coconut oil helps the brain. MCTs give the brain another source of fuel. This could help people with memory loss or Alzheimer’s.

8. Reduces Inflammation

Coconut oil contains antioxidants and polyphenols. These may reduce swelling and help the body fight free radicals. It’s also great for the skin.

Coconut Oil for Skin & Nails

Coconut Oil For Skin and Nails

Coconut oil is a simple, natural solution for healthy skin and nails. It’s easy to use and packed with powerful benefits.

Why It Works

  • Moisturizes dry skin
  • It softens rough patches and helps with eczema and irritation. Apply it to your elbows, knees, or anywhere that feels dry.
  • Fights germs
  • Thanks to lauric acid, coconut oil has antimicrobial and antifungal properties. It helps protect your skin from minor infections.
  • Use with care for acne.
  • Coconut oil can clog pores on oily skin. If you’re acne-prone, test it first. It’s better for dry or sensitive skin.
  • Removes makeup gently
  • It breaks down makeup without drying your face. For oily skin, wash your face after using it to avoid build-up.
  • Nail and cuticle care
  • Massage a drop into each nail. It hydrates your cuticles, strengthens weak nails, and may prevent fungal growth.
  • Protects lips and skin
  • Apply it after a shower to seal in moisture. Use a small amount on your lips for light UV protection.

Quick DIY Ideas

Here are a few easy ways to use coconut oil at home:

  • Lip balm for soft, smooth lips
  • Nail oil to add natural shine
  • Scrub base (mix it with sugar or coffee)
  • Shaving cream substitute for smoother skin

Coconut oil is more than just a skincare trend. Whether you choose virgin coconut oil or cold-pressed coconut oil, it’s one of the best natural remedies for skin and nails. Just keep in mind — a little goes a long way.

Coconut Oil for Hair & Scalp

Coconut Oil For Hair

Coconut oil is a trusted choice for natural hair care. It’s more than just a surface treatment. Thanks to medium-chain fatty acids like lauric acid, it goes deep into the hair shaft. This helps prevent protein loss, which keeps your hair strong and smooth.

Many oils only coat the surface. Virgin coconut oil binds with your hair’s natural proteins. This makes it a great pre-wash and post-wash conditioner. It reduces breakage, adds shine, and fights frizz. You get soft, hydrated hair without the greasy feel.

Coconut oil also supports scalp health. It has antimicrobial and anti-inflammatory effects. These calm the scalp, ease itching, and fight dandruff. Nutrients like vitamin E, vitamin K, and iron nourish the roots and boost hair growth.

Here are a few easy ways to use it:

  • As a hair mask, Apply warm, cold-pressed coconut oil before washing. Leave it on for 20–30 minutes.
  • For styling: Rub a small amount into dry hair to smooth frizz and add shine.
  • For scalp care: Massage gently into your scalp to reduce dryness and support natural balance.

Coconut oil is simple, affordable, and effective. It helps with shine, softness, and scalp care. If you're looking for a natural hair fix, this oil delivers.

Creative & Household Uses of Coconut Oil

Coconut oil is more than a cooking ingredient. It’s a natural multitasker for your home and self-care routine.

Oil Pulling

Oil pulling is an ancient Ayurvedic method. Swish a spoonful of virgin coconut oil in your mouth for 10–15 minutes. It helps reduce plaque and supports oral hygiene. Lauric acid fights harmful bacteria like Candida albicans. It’s a simple habit that keeps your mouth fresh and clean.

First Aid for Minor Cuts

Coconut oil has antibacterial properties. Apply a thin layer to small cuts and scrapes. It protects the wound and helps the skin heal faster. This is a safer, gentler option than chemical creams.

Massage Oil

Coconut oil works well as a massage base. It glides smoothly and helps relax tight muscles. When mixed with essential oils, it adds an aromatherapy boost. Plus, it moisturizes your skin at the same time.

Makeup Brush Cleaner

Dirty brushes collect bacteria. Coconut oil breaks down makeup and softens bristles. Massage it into the brush, rinse with warm water, and dry. Your brushes stay clean and last longer.

Smoothie Add-In

Add one teaspoon of coconut oil to your smoothie. The MCTs (medium-chain triglycerides) boost energy and brain function. The body quickly absorbs capric and caprylic acids. Great for keto and low-carb diets.

Vegan Baking Swap

Coconut oil is a great replacement for butter or eggs. Use it in cookies, muffins, and other baked treats. Choose refined coconut oil if you don’t want a coconut flavour. It keeps recipes rich and moist.

Bulletproof Coffee Booster

Add coconut oil to your morning coffee. It provides a clean energy lift without sugar. Many people use it during intermittent fasting or keto. It keeps you full and focused for longer.

Coconut Oil in Cooking

Coconut oil is now common in many kitchens. It adds flavor and works well in different recipes. You can use it for frying, baking, or even in coffee.

Types of Coconut Oil for Cooking

  • Virgin coconut oil has a mild taste and a medium smoke point. It works best for sautéing or baking.
  • Refined coconut oil has a higher smoke point and no strong flavor. It’s better for high-heat cooking.

Both types are rich in medium-chain fatty acids like lauric acid, capric acid, and caprylic acid. These healthy fats help with digestion and energy and even support good cholesterol.

How It Compares to Other Oils

  • Coconut oil is more stable than many plant oils when heated.
  • However, it has more saturated fat, which may not suit people with heart concerns.
  • Use it in small amounts for better balance.

When to Use Coconut Oil

  • Best for: sautéing, baking, keto recipes, or bulletproof coffee
  • Avoid deep frying (unless refined), or if you’re on a low-saturated-fat diet

Coconut oil can be part of a healthy lifestyle. Just use it wisely and choose the right type for your needs.

How to Use Coconut Oil Safely

Coconut oil is easy to use, but using it the right way makes a big difference. Here’s how to use it safely for skin, hair, and health.

1. Use on Skin (Topical)

  • Apply directly to the skin for moisture and softness.
  • Works well for dry patches, mild eczema, or irritated areas.
  • Virgin coconut oil has lauric acid, which helps with bacteria and inflammation.
  • Do a patch test before full use. Some people with acne-prone skin may react.

2. Use in Food (Oral)

  • Start small. Try 1 teaspoon a day and increase slowly to 1–2 tablespoons.
  • Use in smoothies, coffee, or cooking.
  • MCTs in coconut oil give quick energy and support fat burning.
  • Too much saturated fat can raise cholesterol. Talk to your doctor first.

3. Use of Hair

  • Apply as a pre-wash mask or a light post-wash conditioner.
  • Helps with frizz, dryness, and breakage.
  • Coconut oil soaks into hair better than many other oils.
  • Great for dry scalps and damaged ends.

4. Store It Properly

  • Please keep it in a cool, dark place.
  • Use a clean, airtight container.
  • Heat and light can spoil the oil faster.
  • Virgin or cold-pressed oil works best for skin and food.

5. Check for Spoilage

  • Bad coconut oil smells sour or “off.”
  • Look for colour changes or odd textures.
  • If it seems spoiled, don’t use it on your body or in food.

Side Effects & Precautions of Coconut Oil

Coconut oil is helpful for many things. But it’s not risk-free. Here’s what you should keep in mind.

1. It May Raise Bad Cholesterol

Coconut oil is high in saturated fat. This can raise LDL cholesterol—the bad kind. While medium-chain fatty acids like lauric acid may raise good cholesterol, it’s still a concern. If you have heart issues, talk to your doctor before using it daily.

2. It Can Cause Breakouts

Coconut oil for the skin doesn’t suit everyone. It can clog pores, especially if your skin is oily or acne-prone. While it has antibacterial properties, it might still cause breakouts. A patch test is always a safe first step.

3. Allergies Are Rare, But Possible

Some people are allergic to coconut oil. Signs include itching, redness, or rash. If this happens, stop using it and check with a doctor.

4. Don’t Use with Latex

Coconut oil breaks down latex. So, avoid using it with latex-based products. This includes condoms. If needed, choose a latex-free option instead.

5. It’s Not a Medical Cure

Coconut oil helps with skin hydration, eczema, and even oil pulling. But it doesn’t replace medical care. Always follow your doctor’s advice.

Controversies & Limitations

Coconut oil is everywhere. People use it for cooking, skincare, and even in smoothies. But not all claims are backed by strong science.

Many health claims are based on small studies or animal tests. That’s a big gap from proven results in humans. You’ll often hear that coconut oil helps with weight loss, brain health, or infections. However, clinical evidence is still limited.

The American Heart Association (AHA) warns against using too much saturated fat. Coconut oil is mostly made up of saturated fat. That can raise LDL cholesterol, which may increase the risk of heart disease. Some say it also raises HDL cholesterol, but experts don’t fully agree on its heart health effects.

There’s also confusion about MCT oil. Coconut oil contains medium-chain triglycerides, like capric acid and caprylic acid. But the amounts are small. So, results from pure MCT oil studies don’t apply directly to coconut oil.

Also, not all coconut oils are the same. Virgin coconut oil and refined coconut oil have different nutrients. The refining process may remove helpful antioxidants and polyphenols.

Bottom line? Coconut oil has benefits. But use it in moderation. Rotate it with other oils that support heart health, like olive oil or canola oil. That’s a smarter and safer ch.

Expert Tips & Alternatives

Coconut oil is useful—but not always the best choice. Knowing when to use it matters.

✅ When to Use Coconut Oil

Use coconut oil when your skin feels dry or rough. It works well as a natural moisturizer. Apply it to elbows, feet, or hands for soft, smooth skin. Virgin coconut oil is a great option for topical application. It’s rich in lauric acid, which helps soothe and protect your skin.

In food, cold-pressed coconut oil works best for light cooking. Add it to baking, smoothies, or even coffee. It’s high in medium-chain fatty acids (MCFAs), which may boost energy and support weight loss. That’s why many people use it in keto diets.

❌ When to Avoid Coconut Oil

Skip coconut oil if you’re deep-frying. It can’t handle very high heat. In that case, refined coconut oil is a better option.

If you’re watching your cholesterol, talk to your doctor before using too much. Coconut oil is high in saturated fat. It may raise LDL cholesterol, which is linked to heart problems.

It can also clog pores. If your skin breaks out easily, test a small amount first. Some people love coconut oil for eczema or dry skin, but others may react.

❤️ Healthier Oil Alternatives

Here are other oils you can try, especially for cooking or heart health:

  • Olive oil – Rich in good fats, good for cooking and skin
  • Avocado oil – Full of vitamin E, works for skin and food
  • Flaxseed oil is a great source of omega-3 and helps support your heart

These are lighter and better for daily cooking.

🧴 Choose Based on Your Needs

For beauty, try fractionated coconut oil. It stays liquid and feels light on the skin.

For eating, use refined coconut oil when cooking. Use extra virgin coconut oil in smoothies, baking, or coffee.

For health routines like oil pulling, go with cold-pressed coconut oil. It’s pure and unprocessed.

FAQs (Frequently Asked Questions)

Is it safe for sensitive skin?

Yes, coconut oil is generally safe for sensitive skin. It helps calm irritation and redness. Its lauric acid fights bacteria and reduces inflammation. Still, do a patch test first. Some people may react, especially if their skin is acne-prone.

Can I use it as a daily moisturizer?

Yes, you can. Coconut oil works well as a natural moisturizer. It locks in moisture and supports dry or rough skin. Use a small amount on damp skin for best results. If you have oily skin, apply lightly.

Does it help whiten teeth?

Yes, it may help. Many people use coconut oil for oil pulling. This method can reduce plaque and improve oral hygiene. Over time, it may also remove surface stains and make teeth look whiter.

Can I use it on oily or acne-prone skin?

It depends on your skin. Coconut oil has antibacterial properties. Some people with acne find it helpful. But it can also clog pores. If your skin breaks out easily, test a small area first. Try refined coconut oil for a lighter option.

What’s better: coconut oil or olive oil?

Both have benefits. Coconut oil supports skin care and hair health. It’s rich in saturated fats and MCTs. Olive oil is better for heart health. Choose coconut oil for skin and cooking. Pick olive oil for salads and heart-friendly meals.

Is coconut oil effective for dandruff?

Yes, it is. Coconut oil helps reduce dandruff and flaking. It fights fungus and hydrates the scalp. Warm the oil slightly and massage into the scalp. Please leave it in for 30 minutes before washing.

Can I replace butter with coconut oil in baking?

Yes, you can. Coconut oil works well as a butter substitute in baking. Use the same amount of butter in your recipe. It adds a mild coconut flavour. Choose refined coconut oil if you want a neutral taste.

Is it suitable for bulletproof coffee?

Yes, it is. Many people add coconut oil or MCT oil to coffee. It gives quick energy and fits well in a keto diet. Blend it with hot coffee until smooth and creamy.

How long does it last?

Coconut oil has a long shelf life. Unopened, it can last up to two years. Once opened, could you keep it in a cool, dry place? Virgin coconut oil lasts longer because of its natural antioxidants.

References

1. Ng, Y. J., Tham, P. E., Khoo, K. S., Cheng, C. K., et al. (2021).

A comprehensive review of the techniques for coconut oil extraction and its application. Bioprocess and Biosystems Engineering, Springer.

Read Here

This review outlines different extraction methods like cold-pressing, wet-milling, and fermentation, comparing their efficiency and impact on oil quality and MCT content.

2. Rohman, A., & Indrayanto, G. (2024).

Virgin Coconut Oil: Extraction, Quality Control and Biological Functions. In Coconut-Based Nutrition and Nutraceutical Applications (Springer).

Read Here

Focuses on the chemical characterization, nutritional content, and differences between virgin, cold-pressed, and refined coconut oils.

3. Jayawardena, R., Swarnamali, H., Ranasinghe, P., et al. (2021).

Health effects of coconut oil: Summary of evidence from systematic reviews and meta-analysis of interventional studies. Diabetes & Metabolic Syndrome: Clinical Research & Reviews (Elsevier).

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Reviews metabolic effects of MCTs and evaluates different coconut oil types and their health-related outcomes.

4. Deen, A., & Visvanathan, R. (2021).

Chemical composition and health benefits of coconut oil: an overview. Journal of the Science of Food and Agriculture (Wiley).

Read Here

Provides a clear breakdown of lauric acid, MCTs, and antioxidant components in various oil preparations.

5. Verallo-Rowell, V. M., & Katalbas, S. S. (2016).

Natural (mineral, vegetable, coconut, essential) oils and contact dermatitis. Current Allergy and Asthma Reports (Springer).

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Demonstrates how coconut oil protects the skin barrier and has anti-inflammatory benefits.

6. Agero, A. L., & Verallo-Rowell, V. M. (2004).

A randomized, double-blind trial comparing virgin coconut oil with mineral oil as a moisturizer for xerosis. Contact Dermatitis (Wiley).

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Clinical trial proving the effectiveness of coconut oil in improving skin hydration.

7. Saxena, R., Mittal, P., Clavaud, C., et al. (2021).
A longitudinal study of the scalp microbiome suggests coconut oil enriches healthy scalp commensals. Scientific Reports, Nature.

Read Here

Shows that topical coconut oil improves scalp microbiota and supports hair/scalp health.

8. Kishore, N., & Verma, A. K. (2020).

Coconut Palm (Cocos nucifera L.): A Natural Gift to Humans for Dental Ministration.
Wiley Online Library.

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Focuses on oil pulling and its benefits for oral hygiene and gum health.

9. Lim, S. M., Rahim, N. S., Ramasamy, K. (2020).

Coconut oil and antioxidative neuroprotection. Oxidative Stress and Dietary Antioxidants, Elsevier.

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Investigates MCTs’ neuroprotective effects and their relevance to cognitive function and Alzheimer’s.

10. Santos, H. O., et al. (2019).

Coconut oil intake and its effects on the cardiometabolic profile: A structured literature review. Progress in Cardiovascular Diseases (Elsevier).

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Reviews saturated fat controversies and coconut oil’s role in lipid metabolism and cardiovascular health.

Conclusion / Final Takeaway

Coconut oil is one of the most useful natural oils out there. It supports health, beauty, and daily care. Whether you're using it for your skin, hair, or diet, it offers real value.

Topical use is where it shines. It helps treat dry skin, soften rough patches, and add shine to dull hair. Virgin coconut oil and cold-pressed coconut oil are best for these purposes. They contain lauric acid and other medium-chain fatty acids, which are known for their antimicrobial and anti-inflammatory effects.

It also fits well into a keto lifestyle. You can use it in coffee, smoothies, or even for oil pulling. Many people also explore its role in natural remedies and clean beauty routines.

But here’s the thing—coconut oil isn’t magic. It’s helpful, yes, but not a cure-all. It’s high in saturated fat, so it's best to use it in moderation. Go for refined coconut oil if you need something for cooking, and choose organic or virgin coconut oil for skin and hair.

In short, Coconut oil is powerful when used the right way. It’s safe, simple, and proven by both science and tradition. Use it smartly, and you’ll likely see the benefits of coconut oil in more ways than one.

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